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Cantina is a modern peruvian eatery, inspired by Chicherías, where friends and family come together to eat, drink and celebrate.

Chicherías are traditional Andean meeting points for the locals, often run by women in the towns and villages. "Chicha" is the word used for home-made fermented drinks from various grains and fruits. 

At Cantina we use a blend of authentic Peruvian products and Swiss ingredients to create a hearty, soulful, exciting menu. In the glass we offer homebrewed chicha, cocktails, and European, mostly biodynamic wine. 

¡Hasta pronto!

Opening hours:

Dinner: Tuesday - Saturday: 18:00-00:00

Dinner: Sunday: 18:00-22:00

Brunch: Saturday: 10:00-14:00

Brunch: Sunday: 10:00-15:00


LA PEÑA - A Peruvian Spring Festival
19 May.  
More information here.

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